TEX MEX SMASHBURGER ON THE BLACKSTONE GRIDDLE | BLACKSTONE GRIDDLE RECIPES

This Tex mex smashburger recipe is perfect with to many flavors to know where to begin. The crispiness from that toasted bun to the creaminess from the homemade guacamole was a huge punch of flavors! This is how to make smashburgers and By far the best smashburger recipe I have made on the blackstone and an amazing blackstone griddle recipes I will make within a week again. Can’t get enough of smashburgers on the blackstone griddle! Get a slight sear on some veggies, smash a delicious beef patty, toast a bun, throw some homemade guacamole and your favorite salsa on top and you have an amazing smashburger to feed your soul!
1 Brioche bun toasted with dukes mayonnaise
2 beef patties about 4.5-5 ounces each seasoned with mild green chilies and your favorite taco seasoning
1/2 a cups worth on diced red onion and diced jalapeño
2 slices pepper jack cheese
1/4 – 1/3 cup of your favorite salsa
1/4 – 1/3 cup guacamole 
~HOMEMADE GUACAMOLE ~
Red onion minced
1 avocado cut into chunks like a checkerboard
1/4 tomato cut into chunks
Garlic salt to taste
1/2 a large jalapeño minced
Cilantro minced
1/2 a lime squeezed
Mix well and keep it chunky