This is how I made 1 pound of steak for steak tacos on the Blackstone griddle. Quick and easy recipe and the jalapeño sauce was amazing!!!
1lb cubed up sirloin steak- seasoned with salt, pepper, olive oil,
1 medium onion diced up
1/2 cup cilantro
Corn/ flour tortillas
Creamy jalapeño sauce
Two large cloves of garlic
six jalapeños for about half of a pound
1/4 of a large yellow onion
1 teaspoon kosher or sea salt
Half cup corn oil or whatever oil you prefer
Boil jalapeños and onions for 15 minutes in a covered pot
Mix everything together and blend until it is to your desired consistency
36” blackstone griddle- https://amzn.to/3dqk1tw
Utensil kit- https://amzn.to/2LcCRZ3
Apron- https://amzn.to/2SLvH2q
Microphone- https://amzn.to/3docGe4
Grill cover- https://amzn.to/2YFCcr3
Temperature gun- https://amzn.to/2WP1zEe
Blue shop towels- https://amzn.to/2zAgZnS
Meat thermometer- https://amzn.to/2X46Yrs
pancake dispenser- https://amzn.to/2TccoPJ
Pyrex containers- https://amzn.to/2yblg0Z
Cutco knife- https://amzn.to/2X7gkTk