EASY SPICY MONGOLIAN GROUND BEEF RECIPE

This is how to make Mongolian ground beef on the blackstone Griddle. This is the best Mongolian beef recipe I have ever made. And possibly one of the best blackstone Griddle Recipes I have made! You throw some white rice under this and I’d say it’s better than PF Chang‘s Mongolian beef. It’s a simple Mongolian beef recipe and you can make this on the stove if you want but where’s the fun in that? The Mongolian beef sauce recipe made this dish but it was super easy with the ground beef. Cook the ground beef then add the chilies with the garlic and let that cook together for a quick minute. Add the onions and let that cook for a quick minute then add that sauce recipe. Put it over some rice and you’re good to go. Maybe throw some sesame seeds over the top!
1lb ground beef
2 tbsp dry red chilies
2 tbsp minced garlic
~MONGOLIAN BEEF SAUCE~
~MONGOLIAN BEEF SAUCE RECIPE~
1 tbsp oyster sauce
4 tbsp soy sauce
1 tbsp sesame oil
3 tbsp chicken stock
4 tbsp water
2 tbsp red wine vinegar
1 tbsp brown sugar
1/4 tsp ground ginger