Best Southern Salmon Patties Ever on the Blackstone Griddle!

Why are they the best? Because my Mom made these all the time for a quick dinner for the family. She’d whip up a batch of these with some canned greens and pintos and call it done in record time. I’d love to have another one of her salmon patties. Comfort food to me is cooking what my Mom made for us growing up, as she’s no longer with us, physically. We loved to cook together.

1 can of Double Q Pink Salmon (reserve the liquid)
1/2 cup finely chopped onions
1 cup bread crumbs (I did 1/2 cup of panko and 1/2 cup butter crackers (Toll House)
2 eggs
1 teaspoon salt
2-3 teaspoons pepper

Doing low carb? Omit the breadcrumbs/crackers/panko

Blackstone surround –

36” Blackstone –

Double Q Salmon Info –

Black Prep Gloves –

Black Pepper Grinder –

Blackstone Surround on Amazon –

Leave a Reply