Chili on the Griddle!

Too hot for some (Nate) but very tasty! Other than great flavor, Chili was never easier to make using the griddle. Less mess and way less clean up. Great thing about Chili is you make it your own and put whatever you like in it.
Chile ingredients
– 80/20 Hamburg
-Hot Italian Sausage
– Mushrooms
– Jalapenos (seeded)
– Long Hot pepper (seeded)
– Tomato Sauce
– Garlic
– Red Bell Pepper
– Green Pepper
– Cumin
– Cayenne Pepper
– Red pepper flakes
– Franks Red Hot Sauce
– Petite diced tomatoes
– Jalapeno and Habanero petite diced tomatoes
– Salt

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