Braekfast wrap prepared on my Blackstone Grill, with salsa, bacon and cheese.
Cooking a T-bone on the grill with bok choy and squash sides. Seasoned with garlic,onion,salt,pepper
and a bit of ponzo sauce from Kikkoman. My Blackstone grill is da bomb! Steak Continue reading “Blackstone grill T-BONE”
Chef Ahmed Mokhtar performs a special Teppanyaki show.
Shogun Japanese Restaurant @ InterContinental Cairo Citystars.
For reservation please call +202 2480 0009
how to prepare fried rice, filmed in china, rise prepared by chinese chief cook. it is so simple, anybody can do it.
Philly Cheese Sliders
I made Philly Cheese Sliders on the blackstone griddle.
Griddle Master GM#1014-Teppanyaki-Recipe-Habachi-Japanese
www.thehogzone.com Continue reading “BLACKSTONE GRILL PORK FRIED RICE AND SHRIMP”
You read that right…Peanut Butter Burger. Any normal person would scoff at the idea of putting such a thing as a condiment on a burger. However…one bite, and you’ll be Continue reading “Peanut Butter Burger”
Whether you have elk meat that you harvested in your freezer, or ground beef you bought at the store, this recipe is sure to make it on your repeat list. Continue reading “Elk Mushroom Burger”
This recipe is the result of when you want a burger, but you have low-n-slow BBQ on the mind. It’s time to fire up the SmokePro wood pellet grill Continue reading “Smoked Brisket Burger”